Best Dried Beef to Use for Rye Dip
The Best Chipped Beef Dip Recipe we've ever tasted! Serve this Stale Beef Dip, Hot or Cold, with baguette slices, crackers, or fresh cut vegetables!
Retro Chipped Beef Dip Recipe
Chances are, if you are under the age of 30, you lot may not have ever tasted, or heard of, Chipped Beef Dip. This was an former-school recipe when I was a kid, and I'one thousand in my forties.
As a child, this creamy dip that packs a punch was at neighborhood gatherings, football parties, and holiday festivities.
So it seemingly disappeared. You know why?
The low fat era striking!
Yet over the years, it'due south been slowly making a improvement. Rightfully and then.
This ultra decadent and savory dip is chockfull of bits of dried beefiness, scallions, pickled jalapenos, and zesty herbs. It'south the perfect party snack!
What Is Chipped Beefiness?
If y'all've never heard of Chipped Beef Dip, you have probably never heard of chipped beef.
Chipped Beef: Beefiness and that has been salted, pressed, dried, and sliced thin. It's ofttimes called dried beef or Buddig beefiness. (Buddig is one of the most pop brands.)
Since information technology's dried, it is not usually establish in the cafeteria department of the grocery store. Instead, dried beef is sold in jars or pouches found well-nigh the canned tuna and chicken.
Historically, chipped beefiness is used every bit a convenient form of protein when fresh meat is not available. You can use information technology in dips, soups, stews, or gravy.
Information technology provides a bold savory bulky flavor and a bit of salt. Therefore, when yous apply chipped beefiness, you should reduce the corporeality of table salt you add to the recipe.
Dried Beef Dip Recipe Ingredients
- Cream Cheese – Some stale beef dip recipes call for a smaller amount of cream cheese and more sour cream. Yet, I prefer a thick spreadable dip, so my recipe is heavy on the cream cheese.
- Sour Foam – This is used to sparse out the cream cheese just a little, and offer an extra tangy flavor.
- Chipped Beef – Packaged dried beef found near the canned meats. Chop it into tiny pieces.
- Green Onions – Scallions, fresh chopped for a zesty notation.
- Pickled Jalapeno – Chop them into small pieces for a little fleck of heat in every bite! You lot can use mild or hot pickled jalapenos. Even though you will bleed off the juices, this as well thins the dip out a little.
- Dill – Fresh is best! All the same, if you lot tin't find fresh dill, use 1 teaspoon dried dill instead.
- Worcestershire Sauce – This provides depth and a little extra salt. Therefore, there's no need to add any table common salt to this recipe.
- Garlic Powder – Considering everything tastes better with a piffling touch of garlicy goodness!
How To Make Chipped Beef Dip
- Smush. Place the cream cheese and sour cream in a medium mixing bowl. Add the Worcestershire sauce and garlic pulverisation and mix until very smooth. Make certain to SMUSH all the clumps of foam cheese.
- Chop. Chop the stale beefiness into tiny pieces. Then chop the scallions, pickled jalapenos, and dill.
- Mix. Use a spatula to mix the dried beefiness, scallions, jalapenos, and dill into the cream cheese mixture. Done!
Go the Full (Printable) Best Chipped Beefiness Dip Recipe Below!
Can You lot Make A Hot Chipped Beef Dip Recipe?
Absolutely! I adopt cold chipped beef dip, but if you heat it up, it's ultra saucy and creamy! Likewise, the flavors are a little more pronounced.
Honestly, yous should try stale beefiness dip both ways and make up one's mind for yourself, which you like best.
To heat, place the beef dip in a pocket-size baking dish and popular it in the oven at 350 degrees F. Broil until bubbly, near xv minutes.
You can also garnish the elevation with shredded cheese if you like!
Is Dried Beef Dip Gluten-Gratuitous?
Yes! Equally long equally the brand of dried beef and Worcestershire sauce you buy are gluten-free, the whole recipe is gluten-free!
Most brands are, but bank check the ingredients just in case.
Then, of course, serve information technology with gluten-free crackers!
Is Chipped Beef Dip Low Carb?
Yeah! If you lot serve information technology with low carb dippers like Keto Crackers or fresh-cut vegetables, it is depression carb and keto-friendly.
Tin You Freeze Dried Beef Dip?
I wouldn't. It will affect its fresh perky flavor.
Notwithstanding, you tin can make information technology upwardly to a week in advance and refrigerate it in an airtight container.
More Dazzling Dip Recipes
- King Ranch Chicken Dip
- Bootleg Salsa Al Pastor
- Fresh Mango Guacamole
- Irish gaelic Pub Cheese
- Smoked Salmon Dip
- Bacon-Wrapped Brie in Puff Pastry
- Pumpkin Spice Dip with Cinnamon Chips
- Roasted Red Pepper Hummus
Amazing Chipped Beef Dip Recipe
The BEST Chipped Beefiness Dip we've always made! This retro classic is packed with flavor and fabulous served with baguette slices or crackers… Or with fresh cut veggies every bit a depression carb snack!
Servings: xiv (iii 1/2 cups)
- xvi ounces cream cheese, softened
- ½ cup sour cream
- 4.5 ounce package dried beef, AKA chipped beefiness or Buddig Beefiness
- ½ cup chopped green onions
- ¼ loving cup pickled jalapenos, drained and diced (balmy or hot)
- 1 tablespoon fresh chopped dill
- 1 teaspoon Worcestershire sauce
- ½ teaspoon garlic pulverisation
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Place the softened cream cheese and sour foam in a medium mixing basin.
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Add together the Worcestershire sauce and garlic powder and mix until very polish. (Make certain at that place are no clumps of foam cheese left.)
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Chop the stale beef into scant pieces. Then chop the green onions, jalapenos, and dill. Mix the dried beef, green onions, jalapenos, and dill into the cream cheese mixture.
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Chill until ready to serve. Serve with toasted baguette slices, butter crackers, or fresh cut vegetables.
In a bustle? You tin can warm the cream cheese in the microwave and so it mixes smoothly with the other ingredients.
Hot Chipped Beef Dip Recipe? Yes, y'all tin identify this dip in a baking dish and bake at 350 for 15 minutes. You can besides sprinkle the top with shredded cheese before baking, if yous like.
Serving: 0.25 cup , Calories: 121 kcal , Carbohydrates: 4 g , Protein: 6 g , Fat: nine thou , Saturated Fat: 5 thou , Cholesterol: 26 mg , Sodium: 394 mg , Potassium: 164 mg , Cobweb: one g , Sugar: three g , Vitamin A: 307 IU , Vitamin C: 1 mg , Calcium: 61 mg , Iron: 1 mg
Making this recipe? Follow united states of america on Instagram and tag @ASpicyPerspective so we can share what you're cooking!
5 SECRETS EVERY CHEF SHOULD KNOW
Source: https://www.aspicyperspective.com/amazing-chipped-beef-dip-recipe/
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